THIS GIFT SET INCLUDES:
- 1x 700ml Bloody Bens Signature Gin
- 1x 750ml Chateau Tooting Fizz
- 2x 200ml Bermondsey Tonic Water
- 1x 30g Nutmad Nutmix
- 1 x 90g Green & Black’s Chocolate
The perfect gift set for gin lovers everywhere!
Note: You must be over 18 to purchase this Gift Pack.
About Bloody Bens Signature Gin
Inspired by London living and Mallorcan dreaming.
Distilled in small batches in Earlsfield, SW London, it’s a London Dry with Honey & Orange notes that give it a deliciously distinctive taste and help to make cracking Negronis.
The Honey represents London whilst the Oranges represent Mallorca.
The Gin and the Label is all about escapism, dreaming, beaches and holidays. Let the Gin transport you somewhere else and inspire you to do something different.
In 2019, the Gin won Two Gold Stars in the Great Taste Awards.
About Chateau Tooting
We have a limited amount of fizzy Chateau Tooting bottles in stock so be quick!
A unique wine made from grapes grown in gardens and allotments across Tooting. The result of this community collaboration is an amazing tasting rosé with notes of summer berries and a refreshing balance of light fruit.
Bermondsey Mixer Co products are created to be lighter and crisper than commercial tonics, with none of the cloying bitterness, just a lovely warming dryness.
Great mixer with your bottle of Bloody Bens Signature Gin!
A fantastic healthy snack brought to you by Nutmad for you to enjoy with your fizz.
We doubt you’ll have any left, but they also go amazingly with salads, breakfast bowls, stir fries and desserts, improving their taste and increasing the amount of protein in each meals.
Green & Black’s Chocolate
Green & Black’s was founded in London in 1991, by husband and wife, Craig Sams and Jo Fairley. Craig was the organic pioneer, opening Britain’s first natural food shop in 1969. Upon his quest for organic peanuts, he came across what was soon to be Green & Black’s – organic cocoa. He commissioned a sample of chocolate with 70% cocoa, real vanilla, and most importantly it was organic. The first of its kind in the UK. As a journalist, Jo knew this chocolate had to be taken to market.