We’ve been in absolute awe of Ama during lockdown. Delivering amazing food across the capital, keeping Instagram fully loaded with videos and images of culinary deliciousness, plus being a full-time mother. Some kinda superwoman!
“My idea is to serve up rustic but modern comfort food with a twist on classic dishes. After gaining a wealth of confidence and experience at my pop-up in Soho, I moved on to cooking meat and fish dishes at various corporate events, until eventually opening another pop-up restaurant in Shoreditch, under the name ROOSTERED where I started to showcase my sauce making skills in 2017.
After my husband and I welcomed our daughter into the world in 2019, pop up shop life was no longer realistic time wise, as I’m a big believer in balance, so I came up with the idea of delivering hearty meals to peoples homes, freshly cooked by me on the date of delivery. So EATWITHAMA was born.”